For our final meal we arrived at a big American-style house with a big American-style kitchen, with friends and family gathered around the dining table it was almost like being in a cooking show.
Saturday, March 3, 2012
Thursday, March 1, 2012
Meal #5
Hanging out with Laura and her group of new and long lost friends in Fallowfield. Her very efficient kitchen with a door that opens directly to the outside, was the perfect thing to keep us all from choking on sichuan peppercorn smoke.
Today's Menu:
Dongbei Salad
Mapo Tofu (Doufu)
Lamb and Leek Stir-fry
Today's Menu:
Dongbei Salad
Mapo Tofu (Doufu)
Lamb and Leek Stir-fry
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